tag:blogger.com,1999:blog-7250375030081145387.post7403639753006669286..comments2023-12-29T09:57:01.166-08:00Comments on St. Claire and The Notes from The Dregs: Biodynamics a short clarification of my viewsAnonymoushttp://www.blogger.com/profile/09839832534283491836noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7250375030081145387.post-11816345530739917972011-02-08T08:55:37.261-08:002011-02-08T08:55:37.261-08:00Good post!
I don't think there's any doubt...Good post!<br />I don't think there's any doubt that following organic or BD principles in the vinyard, produces better, healthier, more balanced and expressive grapes. But what the winemaker does with them in the winery is another matter! Because it's perfectly possible to take those beautiful grapes and make a bad wine from them! So (agreeing with Arnold) I'd say that the proof is in the bottle (and in the soil and wine analyses).Fabiohttps://www.blogger.com/profile/08029558448422815096noreply@blogger.comtag:blogger.com,1999:blog-7250375030081145387.post-16087903341014546972011-02-08T08:29:35.815-08:002011-02-08T08:29:35.815-08:00Interesting post, thnx.
Natural wines are a passi...Interesting post, thnx.<br /><br />Natural wines are a passion of mine and I often blog to clarify my thinking on them @ http://arnoldwaldstein.com/wine.<br /><br />I take the 'taste-first/natural second' point of view. But there are lots of reasons why a natural approach to wine making drives increased great taste.<br /><br /><br />Post on a biodynamic winemaker from Manchuela, Spain this morning @ http://bt.io/GfjF. His common sense interpretation of biodynamics was instructive and refreshing:<br /><br />“If the moon is strong enough to influence the tides of the sea, why wouldn’t it affect something as equally natural as wine.”<br /><br />Glad I found your blog.Arnold Waldsteinhttps://www.blogger.com/profile/00007717990513592189noreply@blogger.com